Slow Cooker Mac N CheeseUser Submitted Recipe
Mac N Cheese
16 oz elbow noodles - cooked
1 12 oz can of Evaporated Milk
1 cup of milk
1 can of Campbells Cheddar Cheese
3 or 4 cups of shredded Cheddar Cheese
Cook noodles as directed, drain, place in slow cooker. Mix remaining ingredients and add to noodles. Cover and cook on low for 4 hours.
no nutrition information available
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