Cuisinart Original


¹⁄³ cup unsalted butter, melted
½ cup Louisiana hot sauce (such as Frank’s Louisiana Red Hot!™)
1 tablespoon cider vinegar

Nutritional information

No nutrition information available


Place all ingredients in a medium bowl. Stir with a whisk until completely blended and homogenous. Add hot wings and toss to coat. Pour remaining sauce over wings to serve.

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