Rix Blueberry BBQ Sauce

2 pints blueberries ⅔ cup honey ½ cup ketchup 1 jalapeño pepper, seeded/minced 2 Tbsps red wine vinegar ½ cup finely chopped shallots 1½ Tbsps grated fresh ginger ½ cup molasses 2 Tbsps fresh lime juice Zest of 1 lime (4 limes) ½ teaspoon dry mustard Liquid Smoke to taste

Combine ingredients in a medium saucepan. Bring to a boil over medium heat; reduce heat and simmer until thickened, about 1½ hours. Blend well hand immersion blender. Strain if desired. Use a glaze while cooking and also have a cup sitting on the table!! Can be canned like jam! Can be used on pizza instead of pizza sauce!