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Restaurant Salsa

Ingredients

1 26-oz. box chopped tomatoes ½ cup cilantro ½ small white onion, chopped 1 jalapeno, chopped Juice from 1 lemon ½ t. salt 1 t. chili powder

Nutritional information

No nutrition information available

Instructions

Place all ingredients in blender. Blend for 10-20 seconds, until all ingredients are well combined. Chill 4-6 hours so that the flavors will blend together. Serve with tortilla chips or your favorite Mexican meal.