This works well with most meats, especially pork and chicken.
Makes about 4 cups
3cups orange juice
3tablespoons reduced-sodium soy sauce
1½tablespoons rice wine vinegar
3ounces fresh peeled ginger, cut into ½-inch pieces
6 scallions, cut into 1-inch pieces
1∕3cup fresh cilantro
½teaspoon sea salt
Nutritional information per serving (2 tablespoons): Calories 21 (1% from fat) • carb. 5g • pro. 0g • fat 0g • sat. fat 0g • chol. 0mg • sod. 81mg • calc. 3mg • fiber 0g
Put all ingredients, in the order listed, into the jar of your Cuisinart® PowerEdge® 1000 Watt Blender. Run on High for 45 seconds.