Orange-Ginger-Soy Marinade

Cuisinart original
This works well with most meats, especially pork and chicken.


Makes about 4 cups


3cups orange juice 3tablespoons reduced-sodium soy sauce 1½tablespoons rice wine vinegar 3ounces fresh peeled ginger, cut into ½-inch pieces 6 scallions, cut into 1-inch pieces 1∕3cup fresh cilantro ½teaspoon sea salt 3tablespoons honey

Nutritional information

Nutritional information per serving (2 tablespoons): Calories 21 (1% from fat) • carb. 5g • pro. 0g • fat 0g • sat. fat 0g • chol. 0mg • sod. 81mg • calc. 3mg • fiber 0g


Put all ingredients, in the order listed, into the jar of your Cuisinart® PowerEdge® 1000 Watt Blender. Run on High for 45 seconds.