Microwave Gravy

2 tablespoons melted butter or olive oil 2 tablespoons flour 1 cup broth ½ teaspoon soy sauce

Heat butter/oil for 20-30 seconds on High power (100%) in 2 cup microwavable measuring cup. Thoroughly whisk in flour. Add broth and soy sauce, whisking thoroughly. Cook on High power (100%) for 2-3 minutes, stirring once. Makes 1 cup. If this recipe is doubled or tripled, whisk several times while cooking. Recipe doubled will cook about 6 minutes; tripled, about 7-8 minutes. If a thicker gravy is desired, add another tablespoon of flour.