Sauces and Dressings
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about ½ cup
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about ½ cup
Packed with the best flavors of breakfast, this butter is great for sweet foods such as waffles, for savory items such as biscuits, or even stirred into a soup.
Nutritional information per serving (1 tablespoon): Calories 71 (38% from fat)
carb. 2g
pro. 2g
fat 3g
sat. fat 0g
chol. 0mg
sod. 159mg
calc. 35mg
fiber 0g
carb. 2g
pro. 2g
fat 3g
sat. fat 0g
chol. 0mg
sod. 159mg
calc. 35mg
fiber 0g
Ingredients
- 8tablespoons (1 stick) good-quality
- unsalted butter, room temperature
- 2slices bacon, diced and cooked (about
- 2tablespoons bacon crumbles)
- 2teaspoons pure maple syrup
Preparation
- 1. Insert the universal blade in the work bowl of the Cuisinart® 7-Cup or 9 CupFood Processor. Put the butter in the work bowl. Pulse to soften, and then add the remaining ingredients. Pulse to combine, stopping to scrape down the bowl as necessary, then process for 5 seconds to
- fully combine.
- 2. Transfer to a piece of parchment paper. Form into a log, wrap well in the parchment, then
- cover tightly with plastic wrap. Chill until firm.
