Ginger Dipping Sauce -1/2 Cup

Cuisinart original

Yields

Makes about 1/2 cup

Ingredients

½ cup reduced-sodium soy sauce 1tablespoon rice vinegar 2 teaspoons finely chopped ginger ½teaspoon sesame oil pinch crushed red pepper

Nutritional information

Nutritional information per serving (1 teaspoon): Calories 3 (23% from fat) • carb. 0g • pro. 0g • fat 0g • sat. fat 0g • chol. 0mg • sod. 141mg • calc. 1mg • fiber 0g

Instructions

1.Place all ingredients in a bowl and stir to mix. 2.Serve with vegetable wontons.

You might need

GreenGourmet® Electric 14" Skillet
CSK-250
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