Easy Meat Sauce

1 to 1½ lb. lean ground beef 1 small onion diced 3 - 4 cloves garlic diced 3 tbs. olive oil 2 jars of any prepared tomato sauce Italian seasoning ½ teaspoon. salt and pepper to taste

Heat pan and olive oil. Add onion and garlic. Saute until softened. Add lean ground beef, breaking up into small pieces, until cooked through. Add prepared tomato sauce, Italian seasoning and salt and pepper to taste. Heat through. Use to top previously prepared pasta, your choice. (Pasta should be prepared while sauce is cooking). Serve with side salad and Italian bread.