Cocktail Sauce

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Cuisinart original

 

Here is the foundation for the classic seafood dipping sauce. Make it your own by adding hot sauce, freshly ground pepper or even freshly grated horseradish.

Ingredients

1          cup chili sauce

2          tablespoons prepared horseradish

1          tablespoon fresh lemon juice


Nutritional information

  

Nutritional information per serving (1 tablespoon):
Calories 17 (0% from fat) • carb. 4g • pro. 0g • fat 0g

• sat. fat 0g • chol. 0 mg • sod. 241mg
• calc. 0mg • fiber 0g

 

Instructions

 

1.
Stir ingredients together in a small bowl. Serve immediately or store covered in the refrigerator until serving.