Yields
Makes about 1¼ cup
Ingredients
½cup soy sauce
2 tablespoons sherry
¹⁄³cup hoisin sauce
¼cup plum sauce
3tablespoons rice vinegar
1 tablespoon honey
1clove garlic, minced
½tablespoon fresh ginger, minced
Nutritional information
No nutrition information available
Instructions
Place all ingredients in a saucepan over medium heat. Bring to a boil and then reduce to a simmer for about 5 minutes. Add hot wings and toss to coat. Pour remaining sauce over wings to serve.