Mexican sandwhich

• Bread
• Ham (of choice)
• Sour cream, mayo, mustard
• Lettuce
• Pickled jalapeños
• Avocado
• Tomato (sliced)
• Onion
• Salt (to taste)

1. Heat the bread in a skillet at medium heat
2. Mix sour cream, mayo, and mustard (about 1teaspoon and ⅓ of mustard
3. Add the sour cream, mayo, and mustard mix on one side of the bread while still in the skillet
4. Add ham, lettuce, tomato, onion, jalapeños, avocado and salt to taste