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Grilled bologna and cheese

Ingredients

• Sourdough bread, German bologna and Colby cheese
• Lightly salted butter, place a good size hunk of bologna and cheese between 2 slices of sourdough bread and toast over low heat to melt the cheese. While still hot be careful and pull apart. Put a lump of Hellman's mayonnaise and add lettuce and tomato.

Nutritional information

No nutrition information available

Instructions

1. See above