Gooey grilled cheese

• 2 pieces potato bread
• butter
• 1 slice American cheese
• 1 slice swiss cheese

1. in a frying pan melt a small pat of butter over medium heat
2. lightly butter both sides of the bread
3. place one slice of bread in the frying pan
4. place both slices of cheese on the brad, slightly overlapping
5. place second piece of bread on top
6. flip until each side is golden brown