Campfire Bliss

For many people, s'mores bring up fond memories of childhood camping trips. They remind us of cool nights, warm fires, and sharing laughter with our families. They are simple and pure. When the nostalgia hits, this decadent treat is the perfect way to satisfy your cravings. Toasting the graham crackers first seems like a small step, but it makes a big difference. However, the real game changer here is the creamy peanut butter. The stickiness holds everything together and adds a great layer of flavor. No more worrying about crumbly graham crackers. Dark chocolate and salted caramel also bring a mature flavor profile to a classic treat.




• 2 graham crackers broken in half
• 1 bar of dark chocolate
• 1 TSP creamy peanut butter
• 2 large marshmallows
• ¼ teaspoon salted caramel
• 1 teaspoon butter

Nutritional information

No nutrition information available


1. Preheat griddle to medium low, spread butter on griddle
2. Lightly toast graham crackers, place marshmallows on griddle to warm
3. Spread peanut butter on half of each graham cracker
4. Place half of chocolate bar on top of peanut butter
5. Place marshmallows on top of chocolate, drizzle with salted caramel
6. Add other half of graham cracker to each s'more and place back on the griddle until chocolate begins to melt slightly