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Found 20 recipes for: waf-300

Breakfast Sandwiches
Type: Breakfast

The pancake plates make perfectly shaped eggs for this delicious and simple breakfast sandwich.

Blueberry Sour Cream Pancakes
Type: Breakfast

Sweet and light, these pancakes are a favorite.

Blueberry Maple Syrup
Type: Breakfast

A great change-up from regular maple syrup – the color of the syrup adds nice color to any breakfast plate.

Chicken and Waffles
Type: Breakfast

This is a Southern staple in many households that you can easily make for your family. The chicken is best when marinated overnight, but if you are in a hurry you can have it marinate for a minimum of 3 hours.

Maple Bacon Waffles
Type: Breakfast

When making the bacon for these waffles, be sure to save the bacon grease to incorporate into the batter – it gives the waffles a tasty smoky flavor. If that is too intense, vegetable oil can be used in its place.

Chocolate Brownie Waffles
Type: Breakfast

Kids will love having chocolate for breakfast, but these waffles also make a delicious dessert when topped with whipped cream or ice cream and berries.

Gluten-Free Waffles
Type: Breakfast

Just like our buttermilk waffles, but without the gluten, these are light and crispy. They are extra- decadent when served with fresh fruit.

Buckwheat Waffles - makes 16
Type: Breakfast

Buckwheat imparts a nutty flavor to
these waffles – they pair great with our
Blueberry Maple syrup on page 14.

Overnight Yeasted Waffles
Type: Breakfast

This is the more authentic way of preparing waffles. The flavor cannot be matched!

Waffle Mix Waffles
Type: Breakfast

The recipe makes enough for two batches of waffles, but increase it for however many mouths you need to feed. The waffles freeze well and can be reheated quickly in a toaster oven.

Multigrain Pancakes
Type: Breakfast

These pancakes have a pleasant texture and taste – multigrains never tasted so good!

Traditional Pancakes
Type: Breakfast

Great basic go-to pancake recipe.

Strawberry Shortcake Waffles
Type: Breakfast

For a more classic presentation, use the Buttermilk Waffle recipe on page 8. If you are in the mood for a bit more of an indulgence, use the Chocolate Brownie Waffle, page 11,
for those chocolate lovers.

Savory Cheddar-Chive Waffles
Type: Breakfast

These crispy, savory waffles are good to serve with soup or your favorite chili in place of corn muffins. You may also try them with scrambled eggs and bacon for brunch or supper.

Cinnamon Sugar Waffles
Type: Breakfast

The aroma of sweet cinnamon that fills your kitchen while these are baking is reason enough to whip up a batch of these delicious waffles!

Banana Walnut Waffles
Type: Breakfast

Classic waffle for a weekend brunch.

Lemon Ginger Waffles
Type: Breakfast

These waffles are simply our Buttermilk Waffles with a few added ingredients. They are fresh and sweet – perfect when paired with warm maple syrup.

Multigrain Waffles
Type: Breakfast

A great mix of whole grains, healthy oils and nuts. Skip the sugary syrups and top with fresh fruit.

Buttermilk Waffles
Type: Breakfast

Fresh, homemade waffles make breakfast
a special occasion. Freeze the extras to use
when time is short.

Waffle Mix
Type: Breakfast

Having a batch of this mix at the ready will allow you to make one batch of four waffles at a time. Just prepare as much or as little as you need. Our version is much healthier than purchased mixes.


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