½ cup Pure Canola Oil
4 cloves of finely chopped garlic, ½ cup chopped onion
1 pound uncooked bow tie pasta
3 tablespoons fresh lemon juice
½ cup chopped green onions
¼ cup chopped parsley
½ pound sliced smoked salmon
Salt and pepper
Thin lemon slices for garnish
No nutrition information available
Heat oil in a skillet over low heat; add garlic and onion, cook until soft then set aside.
Cook pasta according to package directions and drain well. Add garlic and onion mixture; mix well. Add lemon juice, green onions, parsley and salmon; mix well. Season to taste with salt and pepper. Garnish with parsley and lemon slices.