Make getting "Five a Day" a Breeze

This is an easy, healthy, tasty and convenient meal. It can be stored and reheated.




One box/bag any style pasta 2 tablespoons olive oil One yellow squash (chopped) One zucchini (chopped) One jar tomato sauce Two cloves garlic One grated carrot 8 chopped mushrooms Two chopped turkey sausages Add other veggies to taste: tomatoes, corn, onions, etc. . .

Nutritional information

No nutrition information available


Use a large pot to boil water for the pasta. In a large skillet or wok, add the olive oil with garlic and onions. Stir for 5 minutes once hot. Pour in jar of spaghetti sauce. Add all chopped vegetables and sausage. Cover and simmer for 5 minutes. Pour over cooked and drained pasta. Finish with grated cheese. Can be stored and enjoyed at a later time that week.