Yields
No servings information available
Ingredients
1 LB shell Pasta
4 Tbsp unsalted butter
½ medium onion chopped
¼lb cooked ham (cubed)
1 PKG (10onz) tiny peas, Or fresh peas
½ cup heavy cream (or milk)
½ teaspoon salt
¼ teaspoon Pepper
½ cup Parmesan cheese grated
Nutritional information
No nutrition information available
Instructions
cook pasta
warm butter in large skillet, add onion cook 5 minutes until soft. (do not brown) add ham cook about 1 minute. Add peas cook on high 3 mins until sauce thickens. Toss with the pasta and sprinkle with parmesan cheese. Enjoy