Ham and pea pasta

Ingredients

1 LB shell Pasta 4 Tbsp unsalted butter 1/2 medium onion chopped 1/4lb cooked ham (cubed) 1 PKG (10onz) tiny peas, Or fresh peas 1/2 cup heavy cream (or milk) 1/2 tsp salt 1/4 tsp Pepper 1/2 cup Parmesan cheese grated

Nutritional information

No nutrition information available

Instructions

cook pasta warm butter in large skillet, add onion cook 5 minutes until soft. (do not brown) add ham cook about 1 minute. Add peas cook on high 3 mins until sauce thickens. Toss with the pasta and sprinkle with parmesan cheese. Enjoy