Chicken Spaghetti

1 green pepper 1 med onion chopped 1 teaspoon. garlic ½ teaspoon. chili powder 2 tbl. butter ½ cup chopped green olives 1 large can chicken 2 cans tomato soup 2 cans cream chicken soup 1 lb box spaghetti cooked. 12 ounces cheese

Saute chopped green pepper and onions in butter. Add soups, olives, drained chicken, spices, and mix. Add cooked spaghetti to the mixture. Put in a 9 x 13 baking dish. Put chees on top. Cover with foil. Bake in a 400 degree oven for 45 minutes.