Paloma

Cuisinart original

The combination of spicy and tart, with a touch of salt, makes this drink a refreshing cooler when the weather is hot.

Yields

Makes 4 servings


Ingredients

1     large grapefruit
1     small lime
4     ounces tequila
       sparkling water
1     small jalapeño pepper, sliced
       sea salt


Nutritional information

Nutritional information per serving:
Calories: 77 (8% from fat) • carb. 4g • pro. 0g • fat 0g sat. fat 0g • chol. 0mg • sod. 37mg • calc. 41mg • fiber 0g

Instructions

1. Remove the peel from the grapefruit and the
lime and cut to fit the feed tube. Juice together
and reserve.
2. Fill four, large rocks glasses with ice. Add an
ounce of tequila to each glass. Distribute the
juice evenly among the four glasses. Fill to the
top with sparkling water. Add 2 to 4 jalapeño
slices, plus a pinch of sea salt, to each glass.
3. Stir well and serve immediately.