Outdoor Grilling
Blue Ribbon Chicken Wings
4-6
Blue Ribbon Chicken Wings
4-6
Smoking on the pellet grill gets these wings perfectly smoky without giving up that satisfying crunch of the seasoned skin
Ingredients
2 pounds chicken winglets and drumettes
2 tablespoons olive oil
1/4 cup Cuisinart Bourbon Molasses Seasoning
Preparation
- Pre-heat Cuisinart pellet grill to 225°F
- In a large bowl drizzle chicken wings with oil
- Add Cuisinart Bourbon Molasses Seasoning mix and toss until combined
- Spread wings out evenly across pellet grate and smoke for 1-2 hours to minimum internal temperature of 165°F and until chicken is crispy
