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Hot Chocolate

Why wait for the snow? Hot chocolate in an instant is perfect anytime."


1 cup whole milk

3 tablespoons chocolate syrup


1. Pour the milk into the milk tank. Put the syrup into a mug and place on the latte/cappuccino tray and position the steam wand over the mug.

2. Adjust the steam control dial to the lowest to medium setting and press the Steam button to start steaming.

3. Press again once mug has filled with milk. Stir well and serve immediately.

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Makes 1 serving

Nutritional Information
Per Serving

no nutrition information available

This recipe can be prepared using the following Cuisinart® products:
Superautomatic Single Serve Espresso, Caffé Latte, Cappuccino, and Coffee Machine

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