RECIPES / Beverages
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Caffè Coretto
INGREDIENTS
1 illy iperEspresso capsule

1 ounce sambuca
Instructions

1. Put a small espresso cup on the espresso cup tray.


2. Using the lever, open the brew head, insert the capsule, close the brew head and press the Long. Pour the Sambuca into a brandy snifter.


3. Serve both espresso and sambuca together. Pour espresso into sambuca before drinking.
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RECIPE FACTS

Servings: Makes 1 serving

Nutritional information per serving

No nutrition information available

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