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RECIPES/Holiday Recipes
Corn Bread Stuffing
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Recommended Servings
4
COOKING
REVIEWS
INGREDIENTS
1 Cup Corn Meal
2 tbl Flour
1 tsp salt
1 tsp baking soda
1 tsp baking powder
1 egg
1/2 cup of bell pepper
1/2 cup of celery
1/2 cup of onion
1 boil egg
1 cup of chicken broth
1 cup orange juice
1 cup milk
Instructions
Mix corn meal, flour, salt, baking powder, baking soda, and milk and egg stir until all ingredients are mixed well, grease baking pan and put in oven at 375 until brown.
Let cool, put brown bread into mixing bowl and add chicken broth, onion, bell pepper, and onion mix well add orange juice and egg blend all until smooth
RECIPE FACTS

Servings: 4

Nutritional information per serving

No nutrition information available

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