For Baby
Sweet Potato Pancakes
Makes about 25 silver dollar pancakes
Sweet Potato Pancakes
Makes about 25 silver dollar pancakes
The silver dollar size is perfect for little, or big, fingers to grab.
Ingredients
- 1 medium sweet potato, peeled, cooked and mashed (1½ cups mashed)
- 3 tablespoons unbleached all-purpose flour
- 1 large egg
- ½ teaspoon kosher salt
- 1 to 2 tablespoons olive oil
Preparation
- Put all ingredients into a large mixing bowl and stir together until smooth.
- Preheat the Griddler to 350°F. Using the open griddle position, brush the plates with the oil. Once the oil is hot, drop pancake mixture by 1 tablespoon per pancake, evenly spaced across the griddle plates. Press down on top to flatten slightly. Cook about 3 minutes per side, or until golden brown on both sides.
- Repeat with remaining pancake mixture, brushing again with oil. Keep warm on a rack in a 200°F oven.
