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RECIPES/Family Appetizers
Salami Roll-ups
The trick to these is to not put too much cream cheese on the salami slice, just enough to hold the roll together.
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Recommended Servings
4 - 6
COOKING
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INGREDIENTS
1/4 lb. thin sliced hard salami
2 ounces softened cream cheese
Instructions
Simply spread 1/4 tsp of cream cheese along the edge of a slice of salami, about the size of dime. Then starting on the opposite edge, roll the salami tightly and press down slightly. Serve. The hard part is keeping the adults' hands off of them long enough for the children to grab one. It really helps when the children are hungry and you need more time to finish dinner.
RECIPE FACTS

Servings: 4 - 6

Nutritional information per serving

No nutrition information available

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