Sausage Chili

Ingredients

1 lb. ground beef or stew beef cut-up 1 onion, chopped 1 lb. kielbasa sausage, sliced diagonally 1 15 oz. can beans of your choice, drained ( I like pinto) 2 15 oz. cans tomato sauce 1 small jar picante sauce 1 12 oz. can spicy vegetable juice 1 stale bottle of beer, your choice Shredded Mexican blend cheese for garnish

Nutritional information

No nutrition information available

Instructions

Brown the beef and onion in a skillet, drain. Add the remaining ingredients in a crock pot and cook on low 6-8 hours. Serve in bowls or top onto burgers or hot dogs. Garnish with shredded Mexican blend cheese.