London Broil with Gravy


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1 London Broil cut of meat 1 Small Onion chopped 3 cloves of fresh garlic chopped 1 Cup Oil ¼ Cup Soy Sauce ¼ Cup Fresh Lemon Juice

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Chop onion, garlic and put in blender. Add oil, soy sauce and lemon juice. Blend until foamy. Put meat into 9" by 12" glass dish, pour contents from blender over meat. Cover with plastic wrap and marinate for 24 hours. After marinating meat, remove plastic wrap, put in 325 degree oven and bake uncovered for 45 minutes. Serve with the gravy. *Recipe may be doubled to make more gravy.