Ground Beef and Orzo

1 lb. ground chuck or ground turkey 1 c. chopped onions 1 green pepper, diced (optional) 1 teaspoon. salt 1 (15 oz.) can diced tomatoes 1 can beef broth ¾ c. orzo (or rice) Grated Parmesan cheese 1 teaspoon. oregano

Brown beef and onions; drain fat. Cook, stirring in green peppers, salt, oregano, tomatoes, broth, and orzo. Heat to boiling; reduce heat and cover. Simmer. Remove to serving dish. Sprinkle with cheese.