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French Dressing London Broil

French Dressing London Broil Submitted by MHC
French Dressing London Broil Submitted by MHC
The marinade makes this cut of beef so very tender and flavorful. Everyone who has had it loves it and asks for it time and time again!

Ingredients

1½ cup French dressing 1 tbs Worcestershire 1-2 tbs Franks Hot Sauce Ground Pepper 1 tbs Garlic powder London Broil

Nutritional information

No nutrition information available

Instructions

Mix all ingredients. Place meat in a baking dish and pour marinade over it. I sometimes use a fork to pierce the meat slightly so it marinates deeper. Marinate 4 hours to overnight. The longer the more flavorful. Grill on the top rack over medium heat turning the steak after five minutes on each side to keep it from charring; The french dressing caramelizes. When cooked to your liking take off the grill and rest for a few minutes covered with foil. Slice very thinly against the grain--this is key to the tenderness!