Can be served plain or with sweetened vanilla flavored whipped cream.
8 oz. bittersweet chocolate
1 cup sugar
2 sticks sweet butter
¼ cup coffee
No nutrition information available
1. Microwave chocolate, butter, sugar. Whisk well.
2. Add eggs and coffee, whisking well.
3. Bake in buttered 9-inch cake pan at 350o about 25-30 minutes.