Simple to prepare and elegant to serve. A delicious meal with a salad.
1 pkg refrigerated pizza crust
1 cup thinly sliced red onions
1 teaspoon minced garlic
2 tablespoon olive oil
½ cup real bacon bits or chopped bacon
1 tablespoon balsamic vinegar
1 tablespoon brown sugar
1 cup chicken barbecue
1 cup shredded mozzarella cheese
Optional garnish: 2 tablespoon chopped parsley
No nutrition information available
1. Saute onions and garlic in olive oil until soft. Add the bacon, vinegar and sugar and continue cooking until carmelized—about 5 minutes.
2. Preheat oven to 375. Press out crust into lightly greased pizza pan. Bake for 6 minutes. Spread barbecue over crust and top with onions. Sprinkle with cheese. Bake for 12-16 minutes more until pizza is lightly brown along edge and center is heated through. Garnish with chopped parsley, if desired.