Bad Attitude Burgers W/ Smoking Chipotle Honey Sauce

One delicious burger! Submitted by donna-b
One delicious burger! Submitted by donna-b
Beefy Burgers with a cajun twist topped with a sweet and smokey sauce.


1 pound ground beef 1 TBSP Worcestershire Sauce 1/2 teaspoon salt 1/2 teaspoon pepper 1 teaspoon Creole or Cajun seasoning 2-4 roasted Anaheim chili peppers, fresh or canned (or to suit your taste) 6 slices thick bacon diced into bite size pieces (helps to freeze the bacon slightly) 1 1/2 cups shredded cheese (I use pepper jack) 4 ciabatta rolls (lightly grilled or toasted) 4 slices pepper jack cheese 4 lettuce leaves 4 slices tomato 4 slices red onion

Nutritional information

No nutrition information available


Preheat a grill or grill pan for high heat. When the grill is hot, lightly oil the grate. In a large bowl, mix all ingredients together until well blended, but don't over mix or the patties will get tough when cooked. Form patties about 3/4 inches thick. Grill the patties for 8 to 10 minutes per side, or until meat is done to your liking, top with the sliced cheese. Remove from grill and set aside for about 5 minutes before serving, so the juices can re-absorb. Top with Smoking Chipotle Honey Sauce (recipe below) 1 canned chipotle pepper in adobo sauce (about 1 of the peppers sliced and 1-2 tbsp of the sauce, start with one and add more if needed) 1/3 cup honey 2 tablespoons mayonnaise 2 tablespoons ketchup 1 tablespoon yellow mustard Preparation of Smoking Chipotle Honey Sauce To prepare sauce, mix ingredients in a blender or food processor Set aside until ready to serve. Serve the burgers with lettuce, tomato and red onion.