This casserole gets raves every time I serve it. The leftovers are incredible!


1/2 lb bacon (diced and fried)
1 lb hamburger meat(cooked & drained)
1 can red beans(drain keep juice)
1 can butter beans (drain keep juice)
1 large can BBQ Beans
1 small onion (diced up)
3 tablespoons White vinegar
1/2 cup brown sugar
1/2 cup Ketchup

Nutritional information

No nutrition information available


Combine all ingredients in crock pot. Use bean juices to moisten. Cook on low for 4 hours. Bon Appetit!