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RECIPES/Entrees
Lamb Chops in Piquant Sauce
Easy to prepare, minimum ingredients. Lamb chops with a taste of old country Italian flavor. Delicious. Can double recipe.
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Recommended Servings
4 servings
COOKING
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INGREDIENTS
2 tbsp-olive oil
1 tsp-salt
1 tsp-pepper
1 tsp-oregano
2 garlic cloves, chopped
4 lamb chops, approx. 1 inch thick.

*make sauce for chops see below.
Instructions
Make a marinade of first five ingredients; marinade chops at least 2 hours or overnight. Remove chops from marinade.
*sauce: (can prepare sauce ahead of time)1 tsp oregano,1/4 tsp-salt, 1/4 tsp pepper, 2 tsp lemon juice, 1 tbsp prepared mustard,1 clove garlic, minced.
Spread sauce on chops both sides. Broil at high heat 400 degree approx.7 to 10 min on each side, or barbeque on high approx. 7 minutes on each side. We prefer to barbeque chops.
Enjoy.
RECIPE FACTS

Servings: 4 servings

Nutritional information per serving

No nutrition information available

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