These Sugar are just amazing they have a hint of lemon to them. Try them and you will make them over and over.
Yields
3 Dozen
Ingredients
2 lbs flour
1 lb sweet butter
1 lb confection sugar
10 hard boiled egg yolks
2 whole eggs
2 teaspoon. baking powder
juice & rind of 1 lemon
Nutritional information
No nutrition information available
Instructions
Sift dry ingredients together working in butter as for pie crust. Add the whole eggs, lemon juice and rind. Put the yolks thru a sieve and add to the mixture working very well to make a smooth dough. Place dough on floured board and roll out to a ¼ inch or a little thicker to your choice and cut out with cookie coutters. Brush with egg whites and dip in finely ground nuts spray pan with pam and place about 2 inches apart. Bake at 350 °F for about 12 minutes or until nice and light brown.