3 cups strawberries
1 1/2 cup water
1/2 cup sugar
1 cup fresh mint
No nutrition information available
1. Boil water & add sugar & mint. Stir until sugar is dissolved. Let sit for 20 minutes.
2. In the meantime hull & half strawberries. Strain mint from water & place with strawberries in a blender.
3. Refrigerate for at least an hour & then place in your Cuisinart ice cream maker.