Soft Sugar Cookies

Melt in your mouth soft and fluffy sugar cookies

Yields

4 dozen

Ingredients

2 cups sugar 1 cup shortening 3 eggs 1 cup buttermilk (or milk soured with Vinegar) 4 cups flour 1½ teaspoon. baking soda 1½ teaspoon. salt 1 teaspoon vanilla Nutmeg to taste

Nutritional information

No nutrition information available

Instructions

Combine all ingredients together. Drop by spoonfuls on to greased cookie sheet and bake at 350 degrees for 12 minutes