Outrageous Chocolate Chip Cookies


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12 ozs of semisweet chocolate chips ½ of chocolate syrup 1 cup of butter 1 cup of granulated sugar 1 teaspoon vanilla 2 large eggs 2½ cups of all purpose flour 1½ teaspoons of baking soda ½ teaspoon salt

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Heat the oven to 350 degrees. In a large bowl, beat the butter, sugar and vanilla with an electric mixer on medium speed until light and fluffy. With a wooden spoon, stir in the flour, baking soda and salt. Stir in the chocolate syrup and chocolate chips. For each cookie dough spoon into a ¼ cup dry ingredients measuring cup level off with a knife. On a greased cookie sheet drop the dough about 2 inches apart. Bake 12 to 15 minutes or until set. Cool on cookie sheet 2 minutes. Then use a spatula to remove the cookies from sheet and place on a plate and serve.