Yields
Aprox. 4 Dozen Cookies
Ingredients
1¼ cups butter
¾ cup brown sugar
½ cup granulated sugar
1 egg
1 teaspoon. vanilla extract
1½ cups flour
1 teaspoon. baking soda
1 teaspoon. salt
1 teaspoon. cinnamon
3 cups Oats
1 cup raisins
Nutritional information
No nutrition information available
Instructions
Heat oven to 375. Beat together butter and sugars until fluffy. Beat in egg and vanilla. Combine flour, baking soda, salt, and cinnamon. Add to butter mixture, mixing well. Stir in oats. Stir in raisins. Drop by rounded teaspoonful onto ungreased cookie sheet. Bake 8 - 10 minutes. Cool 1 minute on cookie sheet, then remove to cooling rack.