Quick, healthy and easy to make on those hot and busy days.
2-3 bananas (frozen)
1 table spoon natural peanut butter
¼ teaspoon vanilla
No nutrition information available
1. Peel and slice bananas in quarters. Place in a container and put in a freezer for about an hour until frozen but still a little soft.
2. Mix bananas with peanut butter and vanilla and puree in a blender until soft and smooth in consistency. Transfer in a container and serve while it is cold. Store in the freezer.