Fruit and Nut Salad

Yields

6-8

Ingredients

1 stick of butter 2 cups of powdered sugar 1 8 oz. cream cheese 2 Lbs. grapes 2 cups pecans or nuts

Nutritional information

No nutrition information available

Instructions

Take butter and cream cheese out of fridge and set out until room temp. Mix butter, cream cheese, and powdered sugar until light and fluffy. Seperate grapes from vine. Mix all ingredients together and enjoy.

Similar Recipes

Fruity Chicken Salad with Toasted Walnuts and White Grape Juice Vinaigrette

Entrees

Fruity Chicken Salad with Toasted Walnuts and White Grape Juice Vinaigrette

Fruit and Nut Couscous

Sides

Fruit and Nut Couscous

Spring Greens and Summer Fruit Salad with Maple Cinnamon Toasted Pumpkin Seeds, Feta, and Orange Yogurt Dressing

Sides

Spring Greens and Summer Fruit Salad with Maple Cinnamon Toasted Pumpkin Seeds, Feta, and Orange Yogurt Dressing

Roasted Pepper and Walnut Dip

Sauces and Dressings

Roasted Pepper and Walnut Dip

Whipped Coconut Milk and Ginger Sweet Potatoes

Sides

Whipped Coconut Milk and Ginger Sweet Potatoes

Butternut Squash with Apples, and Cranberries

Sides

Butternut Squash with Apples, and Cranberries