Easy Decadent Peanut butter Fudge

64

1 Cup Butter + more for greasing pan 1 Cup Peanut Butter 1 teaspoon Vanilla 1 Pound Powdered Sugar Waxed Paper

1. Place butter and peanut butter in a bowl and microwave for 2 minutes on high. Stir and microwave for 2 more minutes on high. 2. Add vanilla and powdered sugar, stirring to combine with a wooden spoon. 3. Pour into a buttered 8" x 8" pan lined with waxed paper. Place waxed paper on top and refrigerate until cool. 4. Cut into one inch pieces and store in an airtight container for up to a week, IF they last that long!