Cinnamon Chip Apple Cookies

Yields

48

Ingredients

¾ cup butter, softened 1 cup packed light brown sugar 1 egg 1 tablespoon apple juice ½ teaspoon vanilla extract 1½ cups all-purpose flour 1 teaspoon baking powder 1 teaspoon baking soda ¼ teaspoon salt 1½ cups quick-cooking oats 1 (10 ounce) package cinnamon baking chips 1 cup apple, peeled, cored and chopped ½ cup raisins

Nutritional information

No nutrition information available

Instructions

1 Heat oven to 350°F. 2 Lightly grease cookie sheet. 3 Beat butter, brown sugar, egg, apple juice and vanilla in large bowl until creamy. 4 Stir together flour, baking powder, baking soda and salt. 5 Add to butter mixture; beat until blended. 6 Stir in oats. 7 Add cinnamon chips, apple and raisins; stir until blended. 8 Drop by teaspoons onto prepared cookie sheet. 9 Bake 10 minutes or until edges are lightly browned. 10 Cool 1 minute; remove from cookie sheet to wire rack. 11 Cool completely.