Chocolate Lava Muffins

8 oz semi sweet chocolate chips 1 stick butter ½ teaspoon vanilla extract 4 tbs flour ½ c sugar 1 tbs cocoa powder ¼ teaspoon salt 4 eggs

1. Melt chocolate chips, butter, and vanilla over double boiler. Combine dry ingredients and mix in with fully melted chocolate. Add one egg at a time and beat on high till fully incorporated. Continue to mix on high until batter become light and airy. 2. Grease muffin tin with butter and add a thin coat of cocoa powder. Bake at 357ºF/190ºC for 10-11 min. Makes 12-18 muffins. 3. Best served warm.