Chocolate Lava Muffins

Very rich and yummy! It won a brownie bake off!!

Yields

12-18

Ingredients

8 oz semi sweet chocolate chips 1 stick butter ½ teaspoon vanilla extract 4 tbs flour ½ c sugar 1 tbs cocoa powder ¼ teaspoon salt 4 eggs

Nutritional information

No nutrition information available

Instructions

1. Melt chocolate chips, butter, and vanilla over double boiler. Combine dry ingredients and mix in with fully melted chocolate. Add one egg at a time and beat on high till fully incorporated. Continue to mix on high until batter become light and airy. 2. Grease muffin tin with butter and add a thin coat of cocoa powder. Bake at 357ºF/190ºC for 10-11 min. Makes 12-18 muffins. 3. Best served warm.