Desserts
Chocolate Hazelnut Pizza with Strawberries
Makes one pizza
Chocolate Hazelnut Pizza with Strawberries
Makes one pizza
Pizza for dessert? Why yes, this dessert pie is a favorite for all ages
Nutritional information per serving (based on 12 servings):Calories 101 (32% from fat)
carb. 15g
pro. 2g
fat 4g
sat. fat 1g
chol. 0mg
sod. 102mg
calc. 9mg
fiber 1g
carb. 15g
pro. 2g
fat 4g
sat. fat 1g
chol. 0mg
sod. 102mg
calc. 9mg
fiber 1g
Ingredients
- 8to 9 ounces prepared pizza dough (we recommend Thin and
- crispy [page 14]), room temperature for at least 1 hour
- ¼cup chocolate hazelnut spread
- ⅓ cup mini marshmallows
- ⅓ cup fresh strawberries, sliced
Preparation
- 1. Preheat the pizza oven with the pizza stone on the rack
- to 600°F.
- 2. Stretch or roll (if thin and crispy) the pizza dough to a
- 12-inch round.
- 3. Transfer the dough to the pizza peel dusted with flour.
- 4. Spread the dough with the chocolate hazelnut spread, leaving
- a 1-inch border, and then top evenly with the marshmallows.
- 5. Gently shimmy the pizza on the peel to ensure it isn’t sticking.
- If the dough is sticking, gently lift the dough and spread
- additional flour underneath.
- 6. Set the timer for 4 minutes. Slide the pizza off the peel and
- onto the pizza stone. Start the timer.
- 7. Check the pizza as it bakes. Pizza is ready when crust is golden
- and the marshmallows are melted. Use the peel to remove the
- pizza from the oven, or bake for 1 to 2 more minutes to desired
- doneness. Slide the pizza onto a cutting board.
- 8. Scatter the strawberries evenly over the pizza. Slice and serve
- immediately.
