Bess Truman's Ozark Pudding

A wonderful dessert. Really comes out as a cake, not a pudding. Keep warm during dinner and serve with ice cream.


No servings information available


⅓ cup flour 1¼ teaspoon baking powder ⅛ teaspoon salt 1 egg ¾ cup sugar ½ cup chopped nuts ½ cup chopped baking apples 1 teaspoon vanilla Vanilla ice cream

Nutritional information

No nutrition information available


Grease a 1 quart casserole. Sift together flour, baking powder, and salt. In mixing bowl beat egg and sugar until creamy. Add flour to mixture, blending well. Mixture will be stiff. Fold in nuts, apples, and vanilla. Turn into casserole and bake 30 minutes at 325º. Serve warm with vanilla ice cream.