Affogato (with Coffee)

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Cuisinart original

Scoop your gelato in advance and save in the freezer until ready to serve. 

Ingredients

4   scoops vanilla gelato

6   ounces hot coffee (brew on the "Bold" setting)


Nutritional information

No nutrition information available

Instructions

1.    Scoop gelato into four individual bowls.

2.    Pour 1 1/2 ounces of the coffee over each scoop of gelato.

3.    Serve immediately.