Homemade Vanilla Ice CreamUser Submitted Recipe
2 1/2 cups sugar
1 cup whipping cream
2 cup half & half
2 Tbsp vanilla
Beat eggs at high speed for 8-10 min. to make eggs full & fluffy. Gradually add sugar & salt until well incorporated. Add vanilla & cream. Pour into ice cream canister & fill to 3/4 full with whole milk. Freeze according to manufacturer instructions.
no nutrition information available
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